Books, Original Papers & Review Papers- GOMI Katsuya -
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[B]:Books [O]:Original Papers [R]:Review Papers
total:209
[2020]
1.[O] Mapping hazekomi on rice koji grains using β-glucuronidase expressing Aspergillus oryzae and mass spectrometry imaging.[Journal of Bioscience and Bioengineering,129(3),(2020),296-301]Adinda Putri Wisman, Yoshihiro Tamada, Shuji Hirohata, Katsuya Gomi, Eiichiro Fukusaki, Shuichi Shimma*
10.1016/j.jbiosc.2019.09.016
2.[O] Efficient production of recombinant tannase in Aspergillus oryzae using an improved glucoamylase gene promoter.[Journal of Bioscience and Bioengineering,129(2),(2020),150-154]Takuya Koseki*, Kyotaro Ichikawa, Yoshihito Shiono, Tomoko Shintani, Akira Watanabe, Hiroshi Kanzaki, Katsuya Gomi
10.1016/j.jbiosc.2019.08.002
3.[O] Alternative transcription start sites of the enolase-encoding gene enoA are stringently used in glycolytic/gluconeogenic conditions in Aspergillus oryzae.[Current Genetics,(2020)]Taishi Inoue, Hiroki Toji, Mizuki Tanaka, Mitsuru Takama, Sachiko Hasegawa-Shiro, Yuichi Yamaki, Takahiro Shintani, Katsuya Gomi*
10.1007/s00294-020-01053-3
[2019]
4.[R] Regulatory mechanisms for amylolytic gene expression in the koji mold Aspergillus oryzae.[Taylor and Francis Bioscience, Biotechnology, and Biochemistry,83(8), (2019), 1385-1401]Katsuya Gomi
10.1080/09168451.2019.1625265
5.[O] AtrR is an essential determinant of azole resistance in Aspergillus fumigatus.[mBio,10,(2019),e02563-18-]Sanjoy Paul, Mark Stamnes, Grace Thomas, Hong Liu, Daisuke Hagiwara, Katsuya Gomi, Scott Filler, and W. Moye-Rowley*
10.1128/mBio.02563-18
6.[R] 日本酒や醤油醸造で必要とされる麴菌酵素の生産制御機構の謎に迫る.[醤油の研究と技術,45(1), (2019), 5-12]五味 勝也
[2018]
7.[O] The PDR-type ABC transporters AtrA and AtrG are involved in azole drug resistance in Aspergillus oryzae.[Bioscience, Biotechnology, and Biochemistry,82(10),(2018),1840-1848]Daisuke Miura, Kohei Sugiyama, Atsushi Ito, Ayumi Ohba-Tanaka, Mizuki Tanaka, Takahiro Shintani and Katsuya Gomi*
10.1080/09168451.2018.1497941
8.[O] Nuclear export-dependent degradation of the carbon catabolite repressor CreA is regulated by a region located near the C-terminus in Aspergillus oryzae.[Molecular Microbiology,110(2),(2018),176-190]Mizuki Tanaka, Sakurako Ichinose, Takahiro Shintani and Katsuya Gomi*
10.1111/mmi.14072
9.[O] Total Biosynthesis of Brassicicenes: Identification of a Key Enzyme for Skeletal Diversification.[Org Lett.,20(19),(2018),6178-6182]Tazawa A, Ye Y, Ozaki T, Liu C, Ogasawara Y, Dairi T, Higuchi Y, Kato N, Gomi K, Minami A, Oikawa H*
10.1021/acs.orglett.8b02654
10.[O] Heterologous biosynthesis of fungal indole sesquiterpene sespendole..[Chembiochem : a European journal of chemical biology,19(14),(2018),1492-1497]Kudo K, Liu C, Matsumoto T, Minami A, Ozaki T, Toshima H, Gomi K, Oikawa H*
10.1002/cbic.201800187
http://www.ncbi.nlm.nih.gov/pubmed/29718548
11.[O] The C-terminal region of the yeast monocarboxylate transporter Jen1 acts as a glucose signal-responding degron recognized by the α-arrestin Rod1.[Journal of Biological Chemistry,293(28),(2018),10926-10936]Fujita., S., Sato, D., Kasai, H., Ohashi, M., Tsukue, S., Takekoshi, Y., Gomi, K., Shintani, T.*
10.1074/jbc.RA117.001062
12.[O] Chaperone complex formation of the transcription factor MalR involved in maltose utilization and amylolytic enzyme production in Aspergillus oryzae..[Bioscience, Biotechnology, and Biochemistry,82(5),(2018),827-835]Konno Y, Suzuki K, Tanaka M, Shintani T, Gomi K*
10.1080/09168451.2018.1447359
http://www.ncbi.nlm.nih.gov/pubmed/29517411
13.[O] Heterologous Production of a Novel Cyclic Peptide Compound, KK-1, in Aspergillus oryzae..[Frontiers in Microbiology,9,(2018),690-]Yoshimi A, Yamaguchi S, Fujioka T, Kawai K, Gomi K, Machida M, Abe K*
10.3389/fmicb.2018.00690
http://www.ncbi.nlm.nih.gov/pubmed/29686660
14.[B] 酵母菌・麹菌・乳酸菌の産業応用展開.[シーエムシー出版,(2018)]田中瑞己、一瀬桜子、五味勝也
ISBN978-4-7813-1317-7
15.[O] Increased production of biomass-degrading enzymes by double deletion of creA and creB genes involved in carbon catabolite repression in Aspergillus oryzae.[Journal of Bioscience and Bioengineering,125(2),(2018),141-147]Sakurako Ichinose, Mizuki Tanaka, Takahiro Shintani, Katsuya Gomi*
10.1016/j.jbiosc.2017.08.019
16.[O] Subcellular localization of aphidicolin biosynthetic enzymes heterologously expressed in Aspergillus oryzae.[Bioscience, Biotechnology, and Biochemistry,82(1),(2018),139-147]Akihiko Ban, Mizuki Tanaka, Ryuya Fujii, Atsushi Minami, Hideaki Oikawa, Takahiro Shintani, Katsuya Gomi*
10.1080/09168451.2017.1399789
[2017]
17.[O] Biosynthetic machinery of diterpene pleuromutilin isolated from basidiomycete fungi.[ChemBioChem,18(23),(2017),2317-2322]Momoka Yamane, Atsushi Minami, Chengwei Liu, Taro Ozaki, Ichiro Takeuchi, Tae Tsukagoshi, Tetsuo Tokiwano, Katsuya Gomi, Hideaki Oikawa*
10.1002/cbic.201700434
18.[O] Characterization of Cell Wall α-1,3-Glucan–Deficient Mutants in Aspergillus oryzae Isolated by a Screening Method Based on Their Sensitivities to Congo Red or Lysing Enzymes.[Journal of Applied Glycoscience,64(3),(2017),65-73]Akira Yoshimi*, Misa Hirama, Yasunobu Tsubota, Kazuyoshi Kawakami, Silai Zhang, Katsuya Gomi, and Keietsu Abe*
19.[O] Cell wall α-1,3-glucan prevents α-amylase adsorption onto fungal cell in submerged culture of Aspergillus oryzae.[Journal of Bioscience and Bioengineering,124(1),(2017),47-53]Zhang, S., Sato, H., Ichinose, S., Tanaka, M., Miyazawa, K., Yoshimi, A., Abe, K., Shintani, T., and Gomi, K.*
10.1016/j.jbiosc.2017.02.013
20.[O] Quantitative evaluation of haze formation of koji and progression of internal haze by drying of koji during koji making.[Journal of Bioscience and Bioengineering,124(1),(2017),62-70]Ito, K.*, Gomi, K., Kariyama, M., Miyake, T
10.1016/j.jbiosc.2017.02.011
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