Original Papers- IKEDA Ikuo -
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[2017]
1.Mechanism of inhibition of cholesterol abosrption by green tea catechins.[Food Science and Technology Research,23(5),(2017),627-636]Makoto Kobayashi, Ikuo Ikeda
2.Lactoferrin interacts with bile acids and increases fecal cholesterol excretion in rats.[Biochem. Cell Biol.,95,(2017),142-147]Kanae Nakamura, Satoru Morishita, Tomoji Ono, Michiaki Murakoshi, Keikichi Sugiyama, Hisanori Kato, Ikuo Ikeda, and Hoyoku Nshino
[2016]
3.Metabolic fate of poly-(lactic-co-glycolic acid)-based curcumin nanoparticles following oral administration.[International Journal of Nanomedicine,11,(2016),3009-3022]Takahiro Harigae, Kiyotaka Nakagawa, Taiki Miyazawa, Nao Inoue, Fumiko Kimura, Ikuo Ikeda, Teruo Miyazawa
4.Resistant maltodextrin decreases micellar solubility of lipids and diffusion of bile salt micelles and suppresses incorporation of micellar fatty acids into Caco-2 cells.[J. Nutr. Sci. Vutaminol.,62,(2016),335-340]Ikuo Ikeda, Kyouhei Tamakuni, Tomomi Sakuma, Ran Ozawa, Nao Inoue and Yuka Kishimoto
5.Serotonin improves high fat diet induced obesity in mice.[PLOS ONE,11(1),(2016),1-14]Hitoshi Watanabe, Tatsuya Nakano, Ryo Saito, Daisuke Akasaka, Kazuki Saito, Hideki Ogasawara, Takeshi Minashima, Kohtaro Miyazawa, Takashi Kanaya, Ikuro Takakura, Nao Inoue, Ikuo Ikeda, Xiangning Chen, Masato Miyake, Haruki Kitazawa, Hitoshi Shirakawa, Kan Sato, Kohji Tahara, Yuya Nagasawa, Michael T. Rose, Shyuichi Ohwada, Kouichi Watanabe and Hisashi Aso
[2015]
6.Soybean b-conglycinin imprives carbohydrate and lipid metabolism in Wistar rats.[Biosci. Biotech. Biochem.,79(9),(2015),1528-1534]Nao Inoue, Yuka Fujiwara, Masaki Kato, Asuwa Funayama, Nozomi Ogawa, Nobuhiko Tachibana, Mitsutaka Kohno, and Ikuo Ikeda*
7.Factors affecting intestinal absorption of cholesterol and plant sterols and stanols.[Journal of Oleo Science,64(1),(2015),9-18]Ikuo Ikeda
[2014]
8.Impact of fasting time on hepatic lipid metabolism in nutritional animal studies.[Biosci. Biotech. Biochem.,78(9),(2014),1584-1591]Ikuo Ikeda*, Kanae Metoki, Takashi Yamahira, Masaki Kato, Nao Inoue, Koji Nagao, Teruyoshi Yanagita, Hitoshi Shirakawa, Michio Komai
9.Epigallocatechin gallate decreases the micellar solubility of cholesterol via specific interaction with phosphatidylcholine.[J. Agr. Food Chem.,62,(2014),2881-2890]Makoto Kobayashi, Masato Nishizawa, Nao Inoue, Takahiro Hosoya, Yuichi Ukawa, Yuko M Sagesaka, Tsutomu Nakayama, Shigenori Kumazawa and Ikuo Ikeda*
[2013]
10.The consumption of a structured triacylglycerol containing behenic and oleic acids increases fecal fat excretion in humans.[J. Oleo Sci.,62(12),(2013),997-1001]M. Kojima, T. Arishima, R. Shimizu, M. Kohno, H. Kida, M. Hirotsuka, and I. Ikeda*
11.Oxytocin receptor in the hypothalamus is sufficient to rescue normal thermoregulatory function in male oxytocin receptor knockout mice..[Endocrinology,154(11),(2013),4305-4315]IF=4.503(2014)
12.Effects of Heat-killed Lactobacillus Pentosus S-PT84 on Postprandial Hypertriacylglycerolemia in Rats.[Biosci. Biotech. Biochem.,77(3),(2013),591-594]Yongwei Zhou, Nao Inoue, Ran Ozawa, Toshihiro Maekawa, Takayuki Izumo, Yoshinori Kitagawa, Yoshinobu Kiso, Hiroshi Shibata, and Ikuo Ikeda*
[2012]
13.Rapid determination of saponification value and polymer content of vegetable and fish oils by terahertz spectroscopy.[Journal of Oleo Science,61(10),(2012),531-535]Feng Ling Jiang, Ikuo Ikeda, Yuichi Ogawa and Yasushi Endo
14.Jacaric acid, a linolenic acidisomer with a conjugated triene system, reduces stearoyl-CoA desaturase expressionin liver of mice.[J. Oleo Sci,61(8),(2012),433-441]Shinohara, N., Ito, J., Tsuduki, T., Honma, T., Kijima, R., Sugawara, S., Arai, T., Yamasaki, M., Ikezaki, A., Yokoyama, M., Nishiyama, K., Nakagawa, K., Miyazawa, T., Ikeda, I.
15.SHRSP/Izm and WKY/NCrlCrlj rats having a missense mutation in Abcg5 deposited plant sterols in the body, but did not change their biliary secretion and lymphatic absorption-comparison with Jcl:Wistar and WKY/Izm rats.[Biosci. Biotechnol. Biochem.,76(4),(2012),660-664]Kato, M., Ito, Y., Tanaka, Y., Sato, M., Imaizumi, K., Inoue, N., and Ikeda, I.
16.Consideration about the Intake of Conjugated Linoleic Acid in the Japanese.[Nippon Shokuhin Kagaku Kogaku Kaishi,59(2),(2012),63-68]Honma, T., Sato, K., Shinohara, N., Ito, J., Arai, T., Kijima, R., Sugawara, S., Jibu, Y., Kawakami, Y., Nosaka, N., Aoyama, T., Tsuduki, T., and Ikeda, I.
17.Atopic dermatitis causes lipid accumulation in the liver of NC/Nga mouse.[J. Clin. Biochem. Nutr,50(2),(2012),152-157]Seino, S., Tanaka, Y., Honma, T., Yanaka, M., Sato, K., Shinohara, N., Ito, J., Tsuduki, T.
18.High-fat diet intake accelerates aging, increases expression of Hsd11b1, and promotes lipid accumulation in liver of SAMP10 mouse.[Biogerontology,13(2),(2012),93-103]Honma, T., Shinohara, N., Ito, J., Kijima, R., Sugawara, S., Arai, T., Tsuduki, T., and Ikeda, I.
19.日本人の共役リノール酸摂取量に関する考察.[日本食品科学工学会誌,59(2),(2012),63-68]本間太郎、佐藤謙太、篠原菜穂子、伊藤隼哉、荒井達也、木島遼、菅原草子、治部祐里、川上祐生、野坂直久、青山敏明、都築毅、池田郁男
20.Continuous intake of a high-fat diet beyond one generation promotes lipid accumulation in liver and white adipose tissue of female mice.[J. Nutr. Biochem.,23(6),(2012),640-645]Takasaki, M., Honma, T., Yanaka, M., Sato, K., Shinohara, N., Ito, J., Tanaka, Y., Tsuduki, T., and Ikeda, I.
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