Researchers Information
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Books, Original Papers & Review Papers
Name
SAKAI Nobuyuki
Affiliation
Graduate School of Arts and Letters
Human Studies
Psychology
Psychology
Title
Professor
Professor in Multimodal cognitive system, Research Institute of Electrical Communication
Research Fields
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    Keywords
    Applied Psychology,odor,foods and beverages,palatability
    Academic Society Membership
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      Activity of Academic Society (Post)
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        Books

        香りや見た目え脳を勘違いさせる 毎日が楽しくなる応用心理学.[かんき出版,(2016)]坂井信之
        ISBN978-4761271671


        Novel Approaches of Nanotechnology in Food, Volume 1 (Nanotechnology in the Agri-Food Industry).[Academic Press,(2016)]Nobuyuki Sakai, Hisayuki Uneyama and Visith Chavasit
        ISBN978-0128043080


        ピュイゼ 子どものための味覚教育 食育入門編.[講談社,(2016)]石井克枝・ジャック ピュイゼ・坂井信之・田尻泉


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        Original Papers

        Enhancement of Saltiness Perception by Monosodium Glutamate Taste and Soy Sauce Odor: A Near-Infrared Spectroscopy Study.[Chemical Senses,43(3),(2018),151-167]Takuya Onuma; Hiroaki Maruyama; Nobuyuki Sakai
        10.1093/chemse/bjx084


        Fabric Softener Fragrances Modulate the Impression Toward Female Faces and Frontal Brain Activity.[Japanese Psychological Research,60(4),(2018),276-287]Takuya Onuma Nobuyuki Sakai
        10.1111/jpr.12203


        Role of the Right Dorsolateral Prefrontal Cortex in the Cognitive Process of Matching Between Action and Visual Feedback.[Japanese Psychological Research,60(4),(2018),288-299]Hiroshi Shibata Takuya Onuma Yasuhiro Takeshima Yuwadee Penwannakul Nobuyuki Sakai
        10.1111/jpr.12217


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        Review Papers

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        Honours, Awards and Prizes
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          Mail Address
          Mail Address
          Updated on
          2018.10.04
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